EAT & DRINK
Savour the flavours of the far south with fresh, locally inspired dishes that celebrate life at the edge of the world. Whether you’re craving hearty comfort food or a craft drink to toast your adventure, our Eat & Drink picks highlight the best tastes the region has to offer.
Recipe: Aløft’s Mushroom Dumplings
The truism “If it ain’t broke it, don’t fix it” holds special significance to a stalwart dish as Hobart’s Aløft Restaurant celebrates 10 years in 2025.
Ten Years At The Top: Aløft Turns 10
When Christian Ryan left Hobart to pursue a cooking career, his hometown had little to show for itself on the national culinary map. By the time he returned, Tassie’s capital was more than ready for the immersive dining experience that Christian had dreamt of bringing to its waterfront.
Same Oldest Licence, New Licensee
In a matchmaking story for the ages, one of Tasmania’s most beloved independent breweries has taken on the lease at Australia’s oldest pub (or so it says).
Double Shots & Doggos: Abercrombie Coffee Does Both
A North Hobart specialty coffee venue is laying out the welcome mat to people and pooches alike, and making a real difference in the lives of Tasmanians to boot.
Good Things Are Brewing South Of Hobart
Sandwiched between rolling green paddocks 20 minutes south of Hobart, Hopfields Brewery is bringing fresh vibes and very good brews to Margate.