EAT & DRINK
Savour the flavours of the far south with fresh, locally inspired dishes that celebrate life at the edge of the world. Whether you’re craving hearty comfort food or a craft drink to toast your adventure, our Eat & Drink picks highlight the best tastes the region has to offer.
Recipe: Aløft’s Mushroom Dumplings
The truism “If it ain’t broke it, don’t fix it” holds special significance to a stalwart dish as Hobart’s Aløft Restaurant celebrates 10 years in 2025.