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Your Guide To Hiking Tasmania’s Walls of Jerusalem With Kids
Bottom of the World contributor Kate Bown shares how her extended family - including eight school-aged children and a baby - explored Walls of Jerusalem National Park. Nestled in the rugged central highlands of Lutruwita/Tasmania, it’s the perfect place to introduce kids to a multi-day hiking adventure.
Meadowbank Lake: The Ultimate Picnic Day Trip
Meadowbank Lake offers the perfect backdrop for the timeless ritual of a picnic: sparkling waters, rolling hills, shady nooks, and easy access to some of the state’s most delicious produce. Here’s our suggested itinerary for your next lakeside picnic lunch day, just over an hour’s drive from Hobart.
Undersong: Telling The Tasmanian Story Through Perfume
On Tasmania’s quiet east coast, Hilary Burden’s perfumery harnesses the power of scent to capture the history, landscape and spirit of the island she now calls home.
Mount Field: Southern Tasmania’s Most Enchanting National Park
With dazzling waterfalls, towering trees and glittering alpine lakes, Mount Field National Park is a wilderness wonderland. Just one hour north-west of Nipaluna/Hobart, discover an impressive range of family-friendly nature experiences.
Q&A: Aleks Crossan
From theatre stages to towering sculptures, Tasmania-based artist Aleks Crossan is navigating a bold creative journey - and she’s not afraid to break some rules along the way.
Eat, Drink & Shop Cygnet Like A Local
In southern Tasmania’s verdant Huon Valley, the little township of Cygnet makes for a day trip that’s charming and eclectic in equal measure.
Q&A: Zoë Fitzherbert
One glimpse of Hobart’s Kunanyi/Mount Wellington was all it took to convince award-winning landscape painter Zoë Fitzherbert that Tasmania was the place where her creative practice could take its most authentic shape.
Hobart’s Best Family-Friendly Walks
From magical mountain trails to cool coastal tracks, here’s our pick of the best family-friendly walks in Hobart.
Q&A: Caroline Thomas
From leading challenges up mountains and across south-west Tassie’s waters to raise funds for people living with type 1 diabetes, to navigating life after a traumatic brain injury - this Ulverstone-born adventurer has found new purpose in simple rituals, the great outdoors … and making milkshakes for local blood donors.
The Summer 25/26 Women’s Fashion Edit
There’s nothing quite so humbling as publishing a summer fashion edit in late November when the weather forecast says tops of 13°C, but here we are. Mark our words - the warm weather will be here before we know it, so now’s the time to prepare for those limbs to see the light of day. After all, haven’t you heard? Summer wardrobes are made in winter.
The Summer 25/26 Men’s Fashion Edit
There’s nothing quite so humbling as publishing a summer fashion edit in late November when the weather forecast says tops of 13°C, but here we are. Mark our words - the warm weather will be here before we know it, so now’s the time to prepare for those limbs to see the light of day. After all, haven’t you heard? Summer wardrobes are made in winter.
Q&A: Effie Pryer
A Geeveston-based portrait artist’s latest exhibition of tiny - and painstakingly detailed - paintings puts the everyday dramas of a quiet Tasmanian life into perspective.
Recipe: Aløft’s Mushroom Dumplings
The truism “If it ain’t broke it, don’t fix it” holds special significance to a stalwart dish as Hobart’s Aløft Restaurant celebrates 10 years in 2025.
Q&A: Dan Booker
From backyard bike trails to a career on two wheels, success is only as good as the fun you’re having for this Tasmanian mountain biking pro.
The Tasmanian Dinner Turning Food Waste Into a Feast
A pedigreed chef, a passionate local service team, and 200 guests: it’s a recipe for a night of exceptional dining replicated in hundreds of restaurants around Tasmania every night of the week. But one uncommon factor sets this dinner apart from the rest.
Q&A: Tom Ambroz
Sixty kilometres northeast of his tiny island home, the opportunity to make some of the southern hemisphere’s most delicious spirits on a tinier island still was an opportunity too good to pass up for this Tasmanian repatriate.
Hobart’s Best Places To Move, Stretch, Build & Sweat
In Tassie, cold temperatures and minimal daylight for much of the year make finding a place to get your endorphins pumping a critical consideration. With a plethora of options on offer, here’s our pick of the best movement experiences in Nipaluna/Hobart right now.
Ten Years At The Top: Aløft Turns 10
When Christian Ryan left Hobart to pursue a cooking career, his hometown had little to show for itself on the national culinary map. By the time he returned, Tassie’s capital was more than ready for the immersive dining experience that Christian had dreamt of bringing to its waterfront.
Q&A: Adam Gibson
Despite a career that takes him to some of the most exotic destinations on earth, there’s no place like home for this born-and-bred Tasmanian photographer.
Clothes That Care: How Tasmanian Label Mita Is Making Lives More Comfortable
Meet Hobart-based lawyers Amy Smith and Daphne Yeoh, who recently launched Mita - a new clothing label profoundly shaped by Amy’s late grandmother’s experience living with dementia.